Crockpot Chicken Tacos

While my hubby was out of town last week….I stumbled upon a recipe that involved chicken and the crockpot.  Two of my favorite hobbies (finding a new way to cook chicken and using my handy-dandy crock)!  It looked too easy to be amazing.  The entire recipe takes 3 ingredients.  Unheard of, right?  

Oh friends…..this is a keeper!

My family could not stop eating.  When that happens, I know that I've struck gold.  How happy can a mama get over finding a jackpot recipe that the hardest part of the whole process is remembering to THAW OUT THE DANG CHICKEN??

Seriously!  Make this, now!

CROCKPOT CHICKEN TACOS

4 chicken breasts (thawed)

1 small jar of Salsa (any kind you prefer)

1 package taco seasoning (your choice again)

 

Place chicken into crock.  Pour over salsa.  Add taco seasoning over all.  Stir a little.  Put the lid on and go away.

Hours later, come home and sniff the delicious air in your house.  Shred some lettuce, slice tomato's (whatever your family likes for tacos).

Shred your chicken and place back into crock (get rid of bones/skin).  Stir to mix in well with sauce/cooking mixture.

Serve on your crunchy or tortilla shells.

 

BE AMAZED!!

People are going to love you and your delicious dinner.  I also made a cake that night that I'd found on a blog.  It was a vanilla version of my Wet Chocolate Cake.  Everyone acted like I was on track to earning my SUPERMOM status back.

Look out, Mama's on a comeback!

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